Friday, September 25, 2015

Cheese Ball


Cheese Ball
6 oz. blue cheese
2 5oz. jars cheddar cheese spread
4 3oz packages. Cream Cheese
2 Tbsp. grated onion
1 tsp. Worcestershire sauce
1/2 tsp. accent
1 cup ground pecans
1/2 cup chopped parsley (chop fine with scissors)

Put all cheese into a bowl and mix well (put into mixer bowl if you like)
Add grated onion, Worcestershire sauce and accent. Shape into a ball, mix parsley and pecans and roll into mixture. Place on a large platter and place crackers around.

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